 |
アイス クリームのための自然なユダヤの証明された安定装置によって蒸溜されるモノグリセリド
商品の詳細:
| 起源の場所: | 広州、中国 |
| ブランド名: | Cardlo |
| 証明: | HALAL, KOSHER, ISO, SGS, FDA, FSSC, REACH |
| モデル番号: | GMS99/DMG95/E471 |
お支払配送条件:
| 最小注文数量: | 1トン |
|---|---|
| 価格: | USD1600~2000 Per Ton |
| パッケージの詳細: | 25のkg/袋;16 MT/20' FCL;26 MT/40' FCL |
| Delivery Time: | 5-8 days |
| 支払条件: | L/C、T/T |
| 供給の能力: | 1ヶ月あたりの6000トン |
|
詳細情報 |
|||
| 出現: | 白い粉 | 純度: | DMG 99%分 |
|---|---|---|---|
| 機能: | 自然な食糧原料の添加物の安定装置 | 等級の標準: | 食品等級 |
| 証明: | ISO9001/ユダヤ/ハラール/GMP/の範囲FSSC | 製品タイプ: | 乳化剤の安定装置 |
| 適用: | ヘルスケアの補足 | 製造者: | 工場/製造 |
| ハイライト: | 証明された安定装置はモノグリセリドを蒸溜した,アイス クリームのための蒸溜されたモノグリセリド |
||
製品の説明
Natural Kosher Certificated Stabilizer for Ice Cream Distilled Monoglyceride
Description
Distilled monoglyceride is a natural food additives, widely applied to food emulsifier, stabilizer.
Distilled monoglyceride is the best emulsifiers and stabilizers of making high quality ice cream to improve dispersion of fat, prevent and control of large ice crystals from forming, make the organization fine and smooth, improve shape maintenance and storage of the product and compatibility
1. Ice cream
Function: avoid forming large ice crystal, improve mouth feels and provide creamy texture, improve stabilization
Dosage: 0.1%-0.2% of total products
2. Breads
Function: improves crumb softness, provides a fine and uniform crumb structure, reduces staling rate
Dosage: 0.3%-0.8% of flour
3. Caramels, toffees and chocolate
Function: reduce stickiness and sugar crystallization, thus improve the eating quality
Dosage: 1.5%-2% of oil
4. Chewing gum
Function: Improve mastication and texture, soften gum base and facilitate mixture, especially for SBR and PVA
Dosage: 0.3%-0.5% of base
Packing & Lead Time
Packaging Details : 25kg per bag,,
16 Tons by 20F Container,,
26 Tons by 40F Container,,
Lead Time : About 5-8 days after comfirmation.
